I wanted more! This interview didn’t go as planned.
I was recruiting for a Michelin-star chef and I found one. A top-tier talent. Michelin-star territory. So I asked: “What does Michelin star experience mean to you?” He didn’t even blink. “I make my own stars,” he said. That line he dropped? It didn’t cool down. It stayed on the heat and kept cooking my […]
I wanted more! This interview didn’t go as planned. Read More »








